TENOHA &|TASTE: Hiroshima Hakken

The super wanted HAKKEN menu is back to TENOHA Milano and this time we fly to Hiroshima! Are you ready to start your trip again in the most beautiful Japanese prefectures?

TENOHA & | TASTE: Hiroshima 広島

Author: SaiKaiAngel

Hiroshima is a prefecture known for "Peace" and is located in southwest Japan, between the inland sea of Seto and the Chugoku Mountains, characterized by the Mediterranean climate. Apart from its very important history that unfortunately we all sadly know, Hiroshima has two UNESCO World Heritage sites and many other historical places to visit, for example, the Itsukushima sanctuary in Miyajima, the Peace Park Memorial and the Dome of the A-bomb.

So TENOHA Milano decides to start the new trip in Japan with the HAKKEN menu right from Hiroshima, but let's see what it is all about.

Hakken Hiroshima, menu

HIROSHIMA TSUKEMEN | 広島つけ麺

Hiroshima Hakken

Japanese spaghetti with pork chashu, cabbage, spring onions and cucumber served with dashi broth and soy sauce. Vinegar and sesame are separate.
What is the name of this dish derived from? Tsukemen derives from "Tsukeru" which means dunking and "Men" which means noodles; in Hiroshima in particular, Tsukemen broth is seasoned with large amounts of shichimi pepper to make the broth super red and spicy.

When: Until 31 December, Monday - Friday at 12:00 - 15:00
Cost: 16 € (15 servings per day)

OKONOMIYAKI | 広島風お好み焼き

Hiroshima Hakken Hiroshima Hakken

Japanese spaghetti with pork bacon, cabbage and spring onions all served with okonomiyaki sauce.
Hiroshima style okonomiyaki is described as "food of the soul". Usually, to make okonomiyaki the ingredients are all mixed together, but Hiroshima’s okonomiyaki is different: all the ingredients are laid on top of each other, so completely different attention.

When: Until 31 December, Monday - Friday at 12:00 - 15:00
Cost: 16 € (15 servings per day)

Sponsored by JNTO Japanese National Tourist Board

TENOHA & | RAMEN

ONOMICHI RAMEN | 尾道ラーメン

Hiroshima Hakken Hiroshima Hakken

Ramen in soy fish broth, served with grilled chicken onions, onions, bamboo, nori seaweed and sesame

Onomichi Ramen is typical ramen from the prefecture of Hiroshima famous for its dashi with seafood from the sea of Setouchi. TENOHA is proud to present its Onomichi Ramen! Homemade Chashu Chicken called "Happy Chicken", which is bred stress-free and well cared for. In addition, the ramen is all handmade.
Come to TENOHA &| RAMEN to enjoy the Onomichi Ramen TENOHA version!

When: Until 31 December
Cost: 14 € (15 servings per day)

Sponsored by JNTO Japanese National Tourist Board

TENOHA & | SAKE

Not only delicious dishes but also unique sake for a really special tasting

Honshu ichi - Brasserie UmedaCo., Ltd.

Category】Junmai Ginjo
【Ingredients】Rice, Koji rice (Senbon Nishiki / Hiroshima product)
【Polishing ratio】60%
【Alcohol content】 16.8 °
【Glucose density】 1.8
【Acidity】1.7
【Sake Gradation】 +5
【Aroma】Sweet fruity aroma
【Pairing】Fish in general, chicken, sweets with strong flavor such as cheese cake
【Features】
A Junmai Ginjo Sake produced by Hiroshima Prefecture, preparing "Senbon Nishiki" rice with Hiroshima Ginjo yeast. It is characterized by the fruity aroma of Ginjo sake, slightly sweet taste. It can be enjoyed with fish and cheese dishes.

‘Zoka’ - Kamoizumi Shuzo Co., Ltd. 創業 1912年 founded in 1912
【Category】Junmai
【Ingredients】Rice, Koji, Water (Rice : Yamadanishiki/100% Higashiroshima )
【Polishing ratio】65%
【Alcohol content】16°
【Glucose density】2.0%
【Acidity】1.8
【Sake Gradation】±0
【Aroma】Sweet chestnut, with a strong smell of rice and wheat.
【Pairing】Boiled tofu, sweet with citrus fruits, marinated food.
【Features】
Junmai Daiginjo is made from "Yamada Nishiki" sake rice grown in a field located about 6 km north of the brewery, using Saijo underground water and the Hiroshima Mori technique. The delicate aroma and sweetness of the transparent and gentle rice harmonize perfectly with the fresh acidity. You can enjoy it cooled with a thin cup or glass of wine. Sake certified with Saijo JAPAN brand)

Itteki Nyukon - KamotsuruCo., Ltd.

【Category】Junmai Ginjoshu
【Ingredients】Rice, Koji rice(100% Hiroshima rice)
【Polishing ratio】60%
【Alcohol Gradation】15 - 16 °
【Glucose density】1.0
【Acidity】1.6
【Sake Gradation】+3
【Sweet】Aroma
【Pairing】Sauté of chicken, Gelée of white peaches
【Features】
This sake has as first material the rice suitable for its preparation. A slightly dry Junmai Ginjo sake that goes well with foods with the right acidity, good both cold and hot.

Sempuku Shinriki 【Nickname】Filled with happiness - Brasserie MiyakeCo., Ltd. Sempuku Shinriki

【Category】Saké Daiginjo
【Ingredients】Rice, Koji (Shinriki) rice
【Polishing ratio】 85%
【Alcohol content】 19.0 °
【Glucose density】 1.2
【Acidity】2.3
【Sake Gradation】 +5
【Aroma】Mature aroma, almond
【Pairing】Sukiyaki, Steak, Cheese, Chocolate
【Features】
Kamiriki rice, which is the origin of Chifuku, is 85% processed and is close to the processing speed of rice from the Meiji and Taisho eras. A bottle full of feelings for the preparation of sake, especially suitable for people who particularly care about Japanese sake.

Night Emperor - Fuji Shuzo

【Category】Junmai
【Ingredients】Rice, Hattan Nishiki Koji, Water
【Polishing ratio】65%
【Alcohol content】 15 °
【Glucose density】N/A
【Acidity】1.6
【Aroma】Moscato, walnuts
【Sake Gradation】 +9
【Pairing】Tartare, Lemon Grilled Chicken
【Features】
Night Emperor is a mixed Hachitan Nishiki based liqueur produced in Hiroshima Prefecture. Versatile liqueur easy to combine with any dish. Soft taste that takes advantage of the characteristics of fresh water preparation and keeps the alcohol content low while maintaining the taste of koji and rice. Good tasted both cold and hot.

Curious to try this Hiroshima Hakken?


TENOHA &|TASTE: Hiroshima Hakken

The TENOHA Milano delivery and take away is finally ready! The password is #TENOHAATHOME! Were you afraid to remain without imaginary traditional Japanese dishes?

TENOHA Milano opens at Take Away and Delivery

Author: SaiKaiAngel

Obviously, the best corner of Japan in Italy will not leave you alone and here is ready both the delivery and the TAKE AWAY of TENOHA Milano! 

TENOHA &| TASTE

tenoha take away

CHIRASHI SUSHI

Let's start with this speciality: a box of rice seasoned with vinegar and a dish of your choice:

KAISEN: Fish as the protagonist: salmon, amberjack, octopus, flying fish eggs, omelette, jackdaws, lotus roots in vinegar and dill.

UNAGI: the famous eel from TENOHA Milano grilled with mirin sauce, sake, soy sauce, omelette, jackdaws, pickled lotus roots and... wonderful edible flowers!

WAGYU: incredible but true, to delight us at this moment there is the much desired Wagyu! The best meat in the world at TENOHA Milano. We are talking about the sirloin of Wagyu A5 from Kagoshima grilled with dashi sauce and soy sauce, omelette, their roots in vinegar and still edible flowers.

TERIYAKI: could not miss the wonderful chicken in teriyaki sauce, with an omelette, broccoli, jackdaws and edible flowers.

TOFU: for those who want an all-vegetable version there is grilled and marinated tofu in soy sauce, garlic and ginger.

 

SPECIAL FROM HIROSHIMA

OKONOMIYAKI - The famous Japanese dish available for you, directly from Hiroshima! Japanese spaghetti, pork bacon, cabbage, spring onions and okonomiyaki sauce

In addition to all this, you can also find the rest of the TENOHA menu at this link for delivery.

For the Take Away you can call TENOHA directly, below you will find all contacts.

#TENOHAATHOME : Take Away | Tel. (+39) 02 8088 9868

OPENING HOURS:
Monday - Wednesday - Thursday - Friday

Lunch 12:00 - 15:00
Dinner 17:30 - 21:30
Saturday - Sunday
12:00 - 21:30 continuous time

*Closed Tuesday

TENOHA &| RAMEN

tenoha take away

Even TENOHA &| RAMEN is close to you, even at home and adheres to #TENOHAATHOME! The takeaway and delivery is ready for you with lots of news! In addition to the menu of TENOHA Ramen which you can consult here, there are other formulas not to be missed! Three absolutely new and always so much Japanese sets.

IZAKAYA APERITIVO SET

Asahi
Edamame
Karaage
Yaki Gyoza
OTSUMAMI TEMAKI

Cost 18 €

IZAKAYA RAMEN SET (SHOYU)

Asahi
Edamame
Karaage
Yaki Gyoza
SHOYU RAMEN

Cost 23 €

IZAKAYA RAMEN SET (MISO)

Asahi
Edamame
Karaage
Yaki Gyoza
MISO RAMEN

Cost 28 €

Japan Italy Bridge's advice about the TAKE AWAY menu and delivery : 3 of the best of TENOHA Ramen, tell us as always if you agree with us or your best are other dishes of the vast menu!

SHOYU RAMEN | 醤油ラーメン - Perhaps the most popular: ramen in chicken broth-based on soya, served with a slice of braised pork, spinach, marinated egg, bamboo, spring onions,
nori seaweed and soy sprouts

MISO RAMEN | 味噌ラーメン - a classic not to be missed: ramen in miso chicken broth, served with braised pork, marinated egg, spinach, bamboo, spring onions, carrots,
nori seaweed and soy sprouts

VEGAN | ビーガンラーメン - a speciality of our great chef Itakura: ramen in vegetable broth, sesame cream and soy milk served with fried tofu, bamboo, spring onions, fried sweet potatoes.

Plus you will always find the various wonderful POKÈ DON!

Don't miss the rest of the TENOHA menu at this delivery link. For the Take Away instead you can call directly to TENOHA, below you will find all the contacts:

ORDER NOW!

Tel. 02 8339 0042
TIMETABLE:
MON-WED - THU - FRI
Lunch
12:00 – 15:00
Dinner
17:30 – 21:30

Saturday - Sunday
12:00 - 21:30 continuous time

*Closed Tuesdays

Novità

"DIY RAMEN - Make your own ramen at home.
Our Chef Itakura will provide you with everything you need!

#TENOHAATHOME

TENOHA Milan is with you at all times, do not miss the opportunity to experience Japan at home with a few small steps! It will be a special moment for you and your whole family.


TENOHA & | DISCOVER: Designer Tenjikai 展示会 by Lorenzo Petrantoni

This time, TENOHA Milano proposes a very special exhibition, we are talking about the works of Lorenzo Petrantoni.

Designer Tenjikai 展示会 by Lorenzo Petrantoni @ TENOHA Milano

Author: SaiKaiAngel

Lorenzo Petrantoni Lorenzo Petrantoni

In this exhibition, Lorenzo Petrantoni, with his sophisticated technique of collage of images and words taken from 19th century books, gives life to new illustrations to celebrate the great names of Italian and Japanese design. Once again TENOHA Milano gives us the opportunity to experience Japan here in Italy.

Thanks to Lorenzo Petrantoni, we are able to experience works of great impact, such as covers of international magazines, advertising for prestigious brands, monumental installations, illustrations photocopied from books cut out and glued to compose the final collage. All his works are able to give new life and new meanings to images now forgotten in ancient volumes.

Exclusively you will have the chance to buy online one of the 50 selected works that will be sent directly to your home, you can do it by clicking this link:: https://shop.tenoha.it/collections/re-vision-by-lorenzo-petrantoni.

Lorenzo Petrantoni Lorenzo Petrantoni

Lorenzo Petrantoni now lives in Milan and is a member of the 59ème Demi Brigade de Ligne de Marengo. He was born in Genoa in 1970 and after studying graphic design in Milan, he worked as art director at Young & Rubicam in Paris.
 When the artist returned to Italy, he continued to collaborate with some of the largest communication agencies, and then dedicated himself completely to illustration. His illustrations are the result of a combination of nineteenth-century graphics and art, with images from old manuals and dictionaries from the nineteenth century that he collected during his travels. His illustrations, with their being unmistakable, give new life to words, events and characters of other times.
 Lorenzo Petrantoni, with his art, has created campaigns for prestigious brands, collaborated with international magazines and exhibited in numerous exhibitions around the world. Now is the moment of TENOHA Milan and you can experience this great artist and his very special art for a limited period of time. What are you waiting for? Don't miss this opportunity!

Details

When: from October 7 till the end of December, from 11:00 to 19:00.
Where: TENOHA & | DISCOVER - TENOHA MILANO — Via Vigevano, 18, 20144 Milano
Cost: free


TENOHA & | WORKSHOP: SHIBORI with Aki Takeshita

Another special workshop at TENOHA Milano, another piece of Japan available for us: the SHIBORI with Aki Takeshita! A small recap to remind you what SHIBORI is: thanks to this Japanese technique, we can create a work with our hands giving space to our imagination and why not? Show it off and live it!

Shibori workshop with Aki Takeshita @ TENOHA Milano

Author: SaiKaiAngel

shibori tenoha shibori tenoha

SHIBORI is an ancient Japanese technique that thanks to the binding and folding of the fabric with threads, elastics and pieces of wood, allows us to give life to real works of art, absolutely personal. Aki Takeshita will take us to the total discovery of SHIBORI to give space to our imagination and create new and personal ones.

Who is Aki Takeshita?

shibori tenoha shibori tenoha

He is an artist born in Kyoto in 1983 who graduated in Textile Design at Tama Art University in Tokyo and then specialized in Shibori thanks to many specialization courses. Since 2014 he is a freelancer between Tokyo and Milan, where he lives. Aki Takeshita now organizes dyeing course with this technique also in Milan.

shibori tenoha

Do you want to live another unique experience and feel like you are in Japan without taking the plane? Come and get to discover this technique! We are sure you will love it!

Details

When: October 10th
#1 turn 10:00 - 13:00
#2 turn 15:00 -18:00 (only if there are other requests)

Where: TENOHA & | WORK ℅ TENOHA MILANO — Via Vigevano, 18, 20144 Milano
Cost: 60 €
Seats: 10 max


TENOHA &|TASTE: Tsukimi Aperitivo e SUNTORY Whisky tasting

TENOHA Milano offers us two more exciting and tasty appointments with the TSUKIMI APERITIVO and the SUNTORY WHISKY TASTING! Two unmissable appointments to feel in Japan! Let's see what it is about.

TSUKIMI お月見 APERITIVO @ TENOHA Milano

Author: SaiKaiAngel

TENOHA Tsukimi

What is O-Tsukimi? Literally means "to admire the full moon", but it is the feast of the full moon in autumn and is celebrated on the 15th day of the eighth month of the traditional Japanese lunar calendar. It seems that the full moon of the eighth month was the most beautiful of the year, that's why nobles gathered to celebrate and admire the beauty of the full moon, composing music and tanka poetry verses. Today, the Tsukimi is celebrated by offering the moon the famous tsukimi-dango 月見団子, rice cakes whose shape reminds of the full moon and eating "special" dishes, such as tsukimi soba or udon.

At 7 p.m. there will be a unique and unmissable show: Making of MOCHITSUKI (餅つき) , have you ever heard of it? The mochitsuki is the ceremony with which the mochi is prepared. How does it work? The rice, previously soaked and then cooked, is pounded in the traditional large mortar called usu (臼) with a wooden hammer called kine (杵). Usually two people carry out this procedure: the first one beats rhythmically with the kine while the second one turns and moistens the mochi; a great coordination is necessary to carry out this manoeuvre without hindering each other (and without getting hurt). The dough thus obtained is cut and shaped into small spheres. In recent times the mochitsuki ceremony is usually reserved for special events, including the TSUKIMI, known as the Moon Festival, typically represented by the figure of a rabbit stepping on rice in a mortar to prepare the mochi.

TENOHA Milano makes us celebrate autumn just like in Japan!! A special weekend dedicated to the typical flavors of this festival and its curiosities. An appointment not to be missed!

Wen: 1 - 2 - 3 - 4 October
where: TENOHA & | TASTE — Via Vigevano, 18, 20144 Milano
Cost: Aperitivo 12€ (1 drink + aperitivo box)

SUNTORY WHISKY TASTING

Let's go back to Japan again in our special corner of the Rising Sun, TENOHA Milano, with a special aperitif or an equally unique tasting menu/food pairing with Premium Japanese Whisky from the house SUNTORY (chita, hibiki and toki): no matter how experienced you have ever had, you will surely be amazed by the new tastes that Japan offers you! We are waiting for you for this new special experience!

Quando: from 6 to 14 October 2 Aperitivo options
-15€ 3 Whisky Highball with aperitivo plate (Whiskies are Chita, Hibiki, Toki)
-12€ Special drink with Roku gin and aperitivo plate

from 8 to 11 October: 
Special Tasting Menu/ Food pairing with Premium Japanese Whisky of the house SUNTORY (chita, hibiki and toki) BOOKING Required

Where: TENOHA & | TASTE — Via Vigevano, 18, 20144 Milano

For more information: https://www.tenoha.it/

photo credit: Anna D'averio


TENOHA Milano presenta: Bulk Homme + Beauty Routine

TENOHA Milano ricorda l’importanza della Beauty Routine anche agli uomini con BULK HOMME! Prima di tutto facciamo un piccolo reminder sul “cos’è” la Japanese Beauty Routine.

TENOHA Milano e la Japanese Beauty routine

Autore: SaiKaiAngel

Con il capitolo 2, TENOHA Milano ci mostra che la Japanese Beauty Routine è una vera e propria dichiarazione per il nostro corpo, un modo per ricordargli ogni giorno che dobbiamo prenderci cura di lui. La prima dichiarazione d’amore infatti va fatta a noi stessi e al nostro benessere. Anche voi, uomini! Nello spazio TENOHA &| SHOP di TENOHA Milano potete farlo! Facciamo una panoramica su che cos’è questo nuovo capitolo della Japanese Beauty Routine e parliamo di BULK HOMME!

TENOHA beauty

BULK HOMME è stato lanciato in Giappone nel 2013, da quel momento la sua ascesa è stata velocissima soprattutto nel mercato D2C diretto al consumatore. Ora, BULK HOMME comprende 18 articoli con distribuzione in tutta l’Asia orientale.
Una particolare attenzione è concessa anche al design, che non solo è molto elegante, ma anche ecocompatibile, particolarità importantissima soprattutto al giorno d’oggi.

TENOHA beauty bulk homme

Ci sono pochi prodotti nella vita per i quali possiamo dire: "Ne ho assolutamente bisogno", con innumerevoli marchi che si contendono la nostra attenzione. Ma vi siete mai chiesti quali qualità sono essenziali per voi? BULK HOMME è un'esperienza unica e rinfrescante che non vedrete l'ora di vivere ogni giorno. Vedrete che ogni giorno la skincare con BULK HOMME diventerà un appuntamento essenziale di cui non potrete mai più fare a meno. Non solo vi aiuterà a fare quella famosa “dichiarazione d’amore” al vostro corpo di cui parlavamo prima, ma sarà anche un momento di distensione non solo della pelle, ma anche di tutto il corpo. Semplice ma emozionante, l'essenziale di tutti i giorni che affascina i sensi. Le soluzioni per la cura della pelle sono efficaci, presentate con stile ed eleganza, e sono un piacere da provare. Regalatevi un momento di piacere solo per voi stessi con BULK HOMME, il marchio per la cura della pelle maschile.

TENOHA beauty TENOHA beauty

BULK HOMME ricorda agli uomini quanto importante sia una buona skincare con tre fasi: il lavaggio del viso, l’uso del toner e della lozione.
Quello che rende i prodotti di BULK HOMME unici, non è solamente in design particolare e la qualità del prodotto in sè, ma anche la loro texture. Solitamente siamo abituati a prodotti con una texture pesante, grassa che alla fine risulta essere non adatta alla nostra pelle, la sentiamo molto soffocante sul nostro viso. Invece la texture dei prodotti BULK HOMME è leggera anche grazie agli ingredienti naturali di qualità tra cui salice, proteine della seta, acqua idratante Onsen ricca di minerali, estratti di Yuzu, mela verde e tè verde.

Bulk Homme

Se sei un uomo non puoi perdere questa occasione di provare i prodotto BULK HOMME che direttamente dal Giappone puoi trovare in TENOHA &| SHOP di TENOHA Milano! Fortunatamente ora c’è questo angolo di Giappone che ci permette di avere i prodotti migliori ad un passo da noi! Nel caso tu non fossi un uomo, ma tu stia cercando un regalo particolare e di qualità da fare ad un uomo, sarai sicura di fare una splendida figura con i prodotti BULK HOMME! E’ sicuramente di cui gli uomini presto non potranno più fare a meno!

Volete provare questi meravigliosi prodotti gratuitamente? Volete vederli e toccarli dal vivo? BULK HOMME promuove i suoi nuovi prodotti attraverso un product testing in TENOHA &| SHOP aperto a tutti i clienti!
Non mancate, vi aspettiamo!

Quando: 26 e 27 settembre | Mattino > 11:00 - 13:00 | Pomeriggio > 15:00 - 19:00
Dove: TENOHA & | SHOP c/o TENOHA MILANO — Via Vigevano, 18, 20144 Milano

CAPITOLO #3 - SHIBUI | Trattamento viso con prodotti giapponesi con la founder di Shibui Italia, Raffaella Grisa

“Tratto l’esterno e curo l’interno” è il motto su cui si basa la cura personale secondo Raffaella Grisa: è importante curare il proprio essere interno per far apparire la bellezza esteriore. Si cominci con il relax più totale con l’assaggio di un infuso creato con la foglia di gettou (elemento essenziale della linea di prodotti di cosmesi di Ruhaku) che ci aiuterà a purificare l’interno.

Il vero e proprio workshop comincerà con la specialist di Jbeauty Lorena con un momento meditativo grazie a HITO, una speciale fragranza che cura l’anima e riequilibra i chakra. Solo dopo aver purificato l’anima, si passerà alla cura della bellezza esteriore.

Avete voglia di dedicare un momento di puro benessere, interno ed esterno, allontanandovi da tutto ciò che appesantisce la vostra persona? Questo workshop vi permetterà di farlo! Non perdete questa occasione e concedetevi una giornata solo per voi!

Ovviamente i prodotti sono anche disponibili in TENOHA &|SHOP.

Quando: 7 novembre
# 1 turno 10:30 – 12:00
# 2 turno 14:00 – 15:30
# 3 turno 16:00 – 17:30 (solo se ci fossero altre richieste)

Dove: TENOHA & | WORK c/o TENOHA MILANO — Via Vigevano, 18, 20144 Milano
Costo: 40€
Posti: 10 a turno

CAPITOLO #4 - DOTERRA | Trattamento con oli essenziali - con Marcella Mosci

Ogni giorno siamo sottoposti a stress e freneticità, causa lavoro e problemi personali. Non pensate che sia il momento di fermarsi un attimo per cercare un po’ di pace ed equilibrio? . Con gli oli essenziali possiamo farlo facilmente e velocemente! In questo workshop creeremo per voi una bio beauty routine a seconda della vostra pelle con creme e oli essenziali. L’esperienza olfattiva guidata dagli oli essenziali, ci insegnerà il loro riconoscimento e la scelta del prodotto più adatto alla nostra pelle.

Ma cos’è esattamente DoTerra? Fondata nel 2008, DoTerra (da un’espressione di origine latina che significa “dono della terra”) è nata con la missione di diffondere i benefici degli oli essenziali con la certificazione CPTG (Certified Pure Therapeutic Grade®), che si contraddistinguono per gli standard di qualità, purezza e sicurezza più elevata di tutto il settore. Insieme a professionisti della medicina tradizionale e alternativa, incoraggia studi e applicazioni degli oli essenziali di grado terapeutico nelle pratiche sanitarie moderne. DoTerra ha anche sviluppato l’iniziativa Co-Impact Sourcing, attraverso la fondazione Healing Hands, che permette uno sfruttamento sostenibile delle risorse per la produzione di oli, il sostegno delle comunità locali e lo sviluppo di progetti di responsabilità sociale.

Quando: 21 novembre
#1 turno 10:30 – 12:00
#2 turno 14:00 – 15:30

Dove: TENOHA & | WORK c/o TENOHA MILANO — Via Vigevano, 18, 20144 Milano
Costo: 40€
Posti: 10 a turno

Cosa state aspettando? Il momento da dedicare a voi stessi è arrivato! Vi aspettiamo!


TENOHA &| WORKSHOP: Kintsugi

Another appointment not to be missed at TENOHA Milano, which returns to propose the Kintsugi workshop, after the great success of the previous edition!

Kintsugi workshop with Mariangela Zabatino and Raffaella Nobili

Author: SaiKaiAngel

Kintsugi

Another appointment not to be missed at TENOHA Milano, which returns to propose the Kintsugi workshop, after the great success of the previous edition! Mariangela Zabatino from Anima Mundi, with the collaboration of Raffaella Nobili from Japanese Paraventi, will bring you to the calm and the right concentration that only the Kintsugi technique can give.

To refresh your mind, here is what this technique is about: The kintsugi (金継ぎ), or kintsukuroi (金繕い), literally "repair with gold", is a Japanese practice that consists in using gold, liquid silver or lacquer with gold powder for the repair of ceramic objects. The technique allows to obtain precious objects especially from an artistic point of view. The idea is to demonstrate that from imperfection and a wound can arise an even greater form of aesthetic and inner perfection. From every fragment, from every wound something important is born, from every imperfection can arise a new perfection and a new way of living. We must always learn from mistakes and fractures, so that they can never happen again. The art of kintsugi is often used as a symbol and metaphor of resilience.

Kintsugi is an essential experience for body and mind. Do not miss this opportunity and come to understand the true meaning of "rebirth", obviously always here at TENOHA Milano, the real corner of Japan in Italy! 

Click the following link to book your seat!
BOOK NOW

Details

When: October 4, 2020
10:30 -10:50 start of the course and introductory notes on Kintsugi through slide projection
10:50 -12:30 am -12:30 pm course with the repair of two ceramics

Where: TENOHA & WORK
TENOHA MILANO - Via Vigevano, 18, 20144 Milan

Cost: 75€ per pax

Pax: Minimum No. 7, Maximum No. 13

Click here for more info:
https://workshops.tenoha.it/


Johanna Tagada Hoffbeck @ TENOHA Milano

TENOHA Milano is proud to present Memories from the Ordinary, the first exhibition in Milan of Johanna Tagada, French artist who lives and works between London and the Alsatian countryside.

MEMORIES FROM THE ORDINARY Johanna Tagada Hoffbeck

Author: SaiKaiAngel

Johanna Tagada Johanna Tagada

Memories from the Ordinary, curated by Giulia Giazzoli and Joel Valabrega, will be at your disposal in the pop-up spaces of TENOHA Milano. The works range from painting to drawing, and from the collage to textile design and… listen!! In the preview, Johanna Tagada will also exhibit two unpublished works from his series Gestures of Love! An appointment not to be missed.

Gestures of Love

According to the artist, life resides in moments of simplicity, of positivity, in a society that never stops to enjoy these beauties.
His work has a great recognizability: the meticulous choice of color palette carefully studied, the selection of materials and textures that often precedes the work. The soft colors, soft shapes and sustainable materials and we are talking about organic cotton fibers, recycled paper and natural colors. Johanna Tagada's idea of ecology finds its foundation in the deep ecology of Arne Naess, Norwegian philosopher and mountaineer who first used the term ecosophy.

Johanna Tagada

Daily-Practice

Let's take a few examples: in the Tea Vessels series, Johanna Tagada depicts objects related to tea culture in a maximum of twenty minutes, exactly the time of a cup of tea. This is an example of how everyday life can be complemented by meditation, which we carry out in all our daily gestures. The theme of memory emerges strongly in the installation Le Refuge (2016). La Refuge is a large cotton tent inside which Johanna Tagada hand embroidered sentences collected from visitors during her project Épistolaire Imaginaire (2014-2017).

Johanna Tagada

Le Refuge

We are talking about a very lively and prolific artist and she has already had a series of solo exhibitions in London, Los Angeles, Tokyo and Strasbourg, in particular:
Strasbourg - Épistolaire Imaginaire - Merci alla Galerie Jean-Francois Kaiser by
Nidi Gallery Tokyo - Take Care - きをつけて.
In 2014 Johanna founded the positive and collaborative cultural project Poetic Pastel. Her continuous research for art also resulted in publishing: in 2018 she co-founded the independent magazine "Journal du Thè" and since 2014 she has been creating "positive and participatory" cultural projects with Poetic Pastel Press. Some of her incredible publications will be on sale in the TENOHA store.

Johanna Tagada Johanna Tagada

To marry everyday life with art, to respect the artist's feelings and to spoil visitors as always, organic teas and infusions will be offered during the exhibition in collaboration with Wilden Herbals Tea.
You cannot miss this opportunity and this unique and sensory experience!

Dettagli

Where: TENOHA MILANO – Pop-up space, Via Vigevano, 18, 20144 Milano
When: Dal 9 al 18 settembre 2020 dalle ore 15 alle 21

In collaboration with: TENOHA MILAN
Technical sponsor: Wilden Herbals Tea

Contacts:
Giulia Giazzoli giazzoligiulia@gmail.com
Joel Valabrega joel.valabrega@gmail.com