[:it]A Febbraio c’è un menu speciale che il grande chef Sawayama propone a TENOHA Milano. Amanti del Giappone e non, le feste a TENOHA non finiscono mai! Questa è un’occasione che assolutamente non potete perdere. Stiamo parlando di un menu speciale, scelto da un grandissimo chef giapponese con piatti che non troverete facilmente. Come spesso abbiamo detto, non serve volare in Giappone per assaggiare qualcosa di particolare, senza aereo, basta la metro, la macchina o la bicicletta e siete da TENOHA Milano!

Come ben sapete, TENOHA Milano vi ha abituati molto bene con piatti tradizionali e speciali già con il famosissimo HAKKEN menu. Bene, ora lo chef Sawayama vuole stupirvi ancora con un nuovo menu scelto proprio da lui, solo a Febbraio. Guardate qui:

PRANZO • LUNCH SET

CURRY – 16€
Il curry giapponese è da sogno, qui lo troviamo con manzo, verdure, riso insalata e kobachi.

CENA • DINNER

ANTIPASTI

YU DOFU – 12€
Chef Sawayama vuole farvi assaggiare il tofu in brodo caldo di alga kombu, salsa toubanjang piccante e salsa di soia con verdure. Se non sapete di cosa stiamo parlando, fatevi tentare da questo antipasto unico nel suo genere.

CARPACCIO – 12€
Come potete vedere nella foto, non è solo un piatto buonissimo, ma anche stupendo da vedere, come si dice Instagram ready: carpaccio di ricciola in salsa di pomodori secchi servito con daikon rosso marinato e aneto.

MAIN CURRY – 16€
Anche la sera, potete godere il curry giapponese di manzo e verdure servito con riso.

Noi ovviamente non perdiamo l’occasione e nemmeno un piatto correte perchè questo menu sarà disponibile solo a febbraio. Vi aspettiamo tutti qui a TENOHA Milano.

Ulteriori informazioni: https://www.tenoha.it/
TENOHA MILANO — Via Vigevano, 18, 20144 Milano[:en]In February there is a special menu that the great chef Sawayama chose for TENOHA Milano. Japan lovers and not, the festivities in TENOHA never end! This is an opportunity that you absolutely cannot miss. We are talking about a special menu, chosen by a great Japanese chef with dishes that you won’t find easily. As we have often said, you don’t need to fly to Japan to taste something special, without a plane, just with the subway, the car or the bicycle and you are in TENOHA Milano!

As you well know, TENOHA Milano has accustomed you very well to traditional and special dishes already with the famous HAKKEN menu. Well, now chef Sawayama wants to surprise you again with a new menu chosen by him, only in February. Let’s take a look.

LUNCH SET

CURRY – 16€
Japanese curry is dreamy, here we find it with beef, vegetables, rice salad and kobachi.

DINNER

APPETIZERS

YU DOFU – 12€
Chef Sawayama wants you to taste the tofu in hot kombu seaweed broth, spicy toubanjang sauce and soy sauce with vegetables. If you don’t know what we are talking about, let yourself be tempted by this unique appetizer.

CARPACCIO – 12€
As you can see in the photo, it is not only a delicious but also a wonderful to see dish, as they say, Instagram ready. Amberjack carpaccio in dried tomato sauce served with marinated red daikon and dill.

MAIN CURRY – 16€
Even in the evening, you can enjoy Japanese beef and vegetable curry served with rice.

Don’t miss the chance and don’t miss any of the choices because this menu will only be available in February, so hurry up. We are all waiting for you here at TENOHA Milano.

Further information: https://www.tenoha.it/
TENOHA MILANO — Via Vigevano, 18, 20144 Milano[:ja]In February there is a special menu that the great chef Sawayama chose for TENOHA Milano. Japan lovers and not, the festivities in TENOHA never end! This is an opportunity that you absolutely cannot miss. We are talking about a special menu, chosen by a great Japanese chef with dishes that you won’t find easily. As we have often said, you don’t need to fly to Japan to taste something special, without a plane, just with the subway, the car or the bicycle and you are in TENOHA Milano!

As you well know, TENOHA Milano has accustomed you very well to traditional and special dishes already with the famous HAKKEN menu. Well, now chef Sawayama wants to surprise you again with a new menu chosen by him, only in February. Let’s take a look.

LUNCH SET

CURRY – 16€
Japanese curry is dreamy, here we find it with beef, vegetables, rice salad and kobachi.

DINNER

APPETIZERS

YU DOFU – 12€
Chef Sawayama wants you to taste the tofu in hot kombu seaweed broth, spicy toubanjang sauce and soy sauce with vegetables. If you don’t know what we are talking about, let yourself be tempted by this unique appetizer.

CARPACCIO – 12€
As you can see in the photo, it is not only a delicious but also a wonderful to see dish, as they say, Instagram ready. Amberjack carpaccio in dried tomato sauce served with marinated red daikon and dill.

MAIN CURRY – 16€
Even in the evening, you can enjoy Japanese beef and vegetable curry served with rice.

Don’t miss the chance and don’t miss any of the choices because this menu will only be available in February, so hurry up. We are all waiting for you here at TENOHA Milano.

Further information: https://www.tenoha.it/
TENOHA MILANO — Via Vigevano, 18, 20144 Milano[:]